Ingredients

  • 1 3/4 cups Irish whiskey
    14 oz condensed milk
    1/2 pint whipping cream
    4 eggs
    2 tbsp chocolate syrup
    2 tsp instant coffee
    1/2 tsp almond extract

Blend (use blender) all ingredients until smooth. Store tightly covered in refrigerator. Shake before serving. Keeps up to one month.