Ingredients

  • 3 oz espresso
    1 tbsp instant coffee
    1/2 oz Frangelico hazelnut liqueur
    1/2 oz Tia Maria coffee liqueur
    2 oz milk
    2 oz cream

Blend all ingredients with 2 scoops of ice. Pour into a poco grande glass. Sprinkle some optional nutmeg or cinnamon on top.